Easy refrigerator pickles

For one quart.

1 1/2 cups granulated sugar

2 Tbls salt 1 Tbls would work too

1 cup white vinegar

1 tsp mustard seeds

Shake the jar until almost all is dissolved. Then add sliced mini cucumbers or pickling cukes and sliced onions, I just use a few thin slices, to fill. Shake to mix and set in fridge for two days at least before consuming.  I leave them sit longer. Mix occasionally by shaking the jar during this time. They will keep in the fridge for a loooong time.